Certifications & Sustainability
Certified organic, fully traceable, and committed to environmental stewardship.
Organic Certification
Certified Organic under the USDA National Organic Program.
Certifying Agency: CCOF (California Certified Organic Farmers)
We follow approved organic inputs, strict record keeping, and annual inspections. Our commitment to organic practices ensures that every tomato and herb we grow meets the highest standards of organic agriculture.
Food Safety & Traceability
Food Safety Plan
Comprehensive food safety plan implemented for all greenhouse production and post-harvest handling operations.
Full Traceability
Complete traceability from seed to shelf including harvest dates, lot codes, and PTI-compliant product identification.
Hygiene & Sanitation
Strict worker hygiene protocols, facility sanitation procedures, and proper handling practices enforced at every stage.
Sustainability Practices
Our greenhouse operation is designed for long-term environmental responsibility and resource efficiency.
Water-Efficient Irrigation
Precision drip irrigation systems minimize water usage while ensuring optimal plant hydration.
Energy-Efficient Infrastructure
LED lighting and geothermal/alternative heating reduce our carbon footprint and energy costs.
Integrated Pest Management
Beneficial insects and biological controls manage pests naturally — no synthetic pesticides.
Growing Media Health Focus
Growing media systems provide for long-term fertility and sustainability.
Weather
Experience over 300 days of sunshine per year.